Haida Gwaii Society for Community Peace

August 25, 2021 “Our organization is a non-profit agency that runs a variety of social services programs, including counselling, life skills support, and emergency shelter. We originally began in 1998 with one program, and have added additional programs along the way. We had grown quite a lot over the past decade, and were finding that our Sage 50 accounting system … Read More

V & R Drain Cleaning

January 28 2015 “We were referred to Lin … for our partnership bookkeeping needs in February 1999 and we have been very satisfied with the services she provides. We have relied on her knowledge and experience to maintain our records. She strives for quality work, works with you on projects and is always sensitive to keeping the cost reasonable. We … Read More

In Style Contracting Ltd

May 25 2013 “I met Lin about six years ago (2007) when my husband decided that I was going to be the bookkeeper for the company he and my sons started. Having absolutely no experience in bookkeeping and being “deathly” afraid of computers, Lin has been my saving grace. She is very reliable, always has/makes time to answer any questions, … Read More

West Coast Robotics

May 15, 2013 “I’m exceptionally pleased with not only the care and attention that I have received from Datalink Office (Lin) but also the dedication of Lin and all staff.” “I started off in the industry 5 years ago. I took my schooling from the University but I still did not feel up to par. I met Lin at a … Read More

Bowen Products Limited

November 08, 2010 “My story is not uncommon…a year and a half ago, we tried to squeeze another year out of our outdated AccPac software, alas it crashed and was non-repairable. We contacted an established Accounting referral service and hired the recommended expert. After weeks of one disaster after another, we were forced to fire the ‘expert’ and fend for … Read More

White Spot Restaurant

April 30, 2009 “I am the owner/operator of a busy White Spot Family Restaurant in British Columbia. After 20 years in the business, I was quite familiar with the ups and downs of daily restaurant management but had always left the accounting to an accountant. Since this was about to change, I knew I needed to face the facts that … Read More

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